Great Grizzly Bear Menu (Update 2025)
Welcome to Great Grizzly Bear, a lively American bar located at 1027 Geyer Ave, St. Louis. With its casual vibe and spacious patio, this eatery is perfect for a relaxed meal or a fun night out. Their menu features an array of mouthwatering sandwiches and wraps that are sure to satisfy any palate.
- B.L.T. - A classic favorite at just $7.95.
- Cuban Sandwich - A delightful mix of ham and pulled pork for $8.75.
- BBQ Pulled Pork - Tender, slow-cooked pork smothered in homemade BBQ sauce for $8.50.
- Toasted Ravioli - A St. Louis staple, served with marinara for $7.25.
Whether you're here for the food, drinks, or live music, Great Grizzly Bear promises a phenomenal experience filled with excellent service and a welcoming atmosphere.
Appetizers
Queso Cheese Waffle Fries
Queso Cheese drizzled over waffle fries, topped with Jalapenos, bacon, and tomatoes
Grizzly Nachos
Crisp tortilla chips smothered with creamy nacho cheese sauce and loaded with sour cream, lettuce, tomatoes and jalapenos. Served with a side of salsa and your choice of chicken or beef.
Grizzly Balls
Shredded chicken, cheese and hot sauce rolled into a ball and fried. Served with Bleu Cheese or Ranch dressing. Don't let the name scare you, they are awesome HINT: Ask for them tossed in hot sauce
Kodiak Combo
6 Wings, 4 slices Cheese Quesadilla, nachos, 4 Grizzly Balls, Seasoned Waffle Fries, 6 Toasted Ravioli - and all their dipping sauces. (Feeds 6 or more)
Shrimp
Large fan-tailed breaded shrimp, served buffalo or plain
Toasted Ravioli
A St. Louis Favorite Served with marinara sauce.
Chicken Quesadillas
Choice of lightly marinated chicken breast or sauteed steak with melted Mexican blend of cheeses, all wrapped in a warm tortilla.
Potato Skins
Homemade potato skins loaded with our blended mix of cheeses, bacon and red peppers. Served with sour cream.
Bavarian Pretzels
Three roasted garlic pretzels, salted, and served with mustard or cheese sauce
Bear Wings
Jumbo chicken wings tossed in your choice of sauce, served with Ranch or Bleu Cheese. Sauces: Teriyaki, Lemon Pepper, or Spicy HOT
Dinner Salad or Small Caesar Salad
Mixed greens, onions, tomatoes and cheese, served with your favorite dressing. Description of Caesar salad below.
Caesar Salad
Crisp Romaine lettuce topped with fresh parmesan cheese, red onions and croutons.
Blackened Sirloin Salad
A fresh bed of mixed greens covered with red onion, tomato, crumbled Bleu Cheese and topped with hot seasoned sirloin
Southwestern Pulled Pork Salad
Lettuce, Bleu Cheese crumbles, red onion, coleslaw and our famous BBQ Pulled Pork - no dressing needed. You've got to try it
Soup & Salad Express
A choice of a cup of our Chili, or Soup of the Day, and a Side Dinner or Small Caesar Salad
Chef Salad
Fresh leaf lettuce topped with tomatoes, smoked turkey, ham, onions, hard boiled egg and croutons
Taco Salad
Mixed lettuce and tomato in a homemade tortilla bowl and topped with our Mexican blend of cheeses. Served with your choice of chicken or beef
Buffalo Chicken Salad
A fresh bed of greens, tomatoes, shredded cheese, onions and pieces of buffalo chicken (fried or grilled)
Chili
A kicked-up homemade chili, topped with cheese and onion. Nostrils may flare..
Soup of the Day
Seasonal, October-April (ask your server)
Salads & Soups
Sandwiches and Wraps
Build-A-Bear Burger
Start with a burger. Choose your cooked to perfection temperature: Rare, medium rare, medium (warm pink), medium well (no pink), or well done (no juice). Add your cheese: Swiss, Bleu Cheese, Pepperjack, American, Cheddar, Provolone, or Mozzarella. Then add your extras for $0.50 each: Bacon, Jalapeno, Mushrooms, Onions, Onion Rings, Salsa, and/or Chili
Big Bear Cod Sandwich
Large piece of fried cod, served with grilled onions and American cheese on a hoagie
Steak Sandwich
Sliced tender meat on garlic cheese bread, served with romaine lettuce, feta spread and grilled onions
Buffalo Chicken Melt *
Breaded chicken breast (fried or grilled) tossed in our homemade secret hot sauce, and topped with melted provel cheese
Gourmet Grilled Cheese
Three different cheeses, tomato & crispy bacon, grilled and melted into a gooey goodness on toasted sourdough
Bacon Cheddar Turkey Melt *
Turkey, crispy bacon, smoked cheddar, served on toasted sourdough bread with a tangy mayo
Pork Tenderloin
Hand-breaded loin topped with onion, pickles and honey mustard
The Cuban
A Latin flare sandwich with ham, pulled pork, pickles, mustard, swiss and cheddar cheeses, then pressed into a crusted treat
Patty Melt
Classic sandwich - Grizzlies famous burger topped with sauteed onions, swiss cheese, and thousand island dressing on marble rye
Meatball Sub
Slow cooked seasoned meatballs, topped with marinara and mozzarella cheese on a toasted bun
Dagwood *
Fresh turkey, ham, bacon, lettuce, tomato, pickles, onion, mayo, mustard, and cheese stacked high on a hoagie. The whole kaboodle
BBQ Pulled Pork *
A long-time favorite of the Bear Our slow cooked pork, topped with coleslaw and smothered in Ray's homemade BBQ sauce
Chicken Tenders
Two large pieces of hand-breaded chicken, served with fries
Grilled Chicken Club *
Fresh grilled chicken topped with lettuce, tomato, bacon and provel cheese
B.L.T. *
You just looked for a description of a B.L.T. didn't you? Admit it.
The Dipper
Tender seasoned roast beef, piled high on a hoagie bun. Served with au jus
Chicken or Beef Philly *
Freshly shredded chicken breast or seasoned beef, smothered with grilled peppers and onions, and creamy monterey jack cheese
Roast Beef Melt
Sourdough bread piled high with beef, swiss cheese and onion. Make it a Royale Roast Beef Melt (egg added) for just $1. more
Rueben Melt
Corned beef and sauerkraut, topped with melted swiss cheese
Extra Toppings
Mardi Gras Blackened Shrimp
Blackened Shrimp over a bed of seasoned spicy rice
Cajun Poorboy
Fried shrimp with a Caribbean slaw cream sauce, and your choice of side
Jambalaya
A spicy blend of chicken, shrimp, andouille sausage, peppers and onions, served with rice
Sausage Sandwich
Andouille sausage, loaded with peppers and onions, marinara and mozzarella. Served on a fresh hoagie bun with your choice of side
Shrimp & Crab Rice Bowl
Shrimp and crab with a spicy cream sauce over a bed of rice, peppers & onions. The Taste of Soulard Special
Voodoo Blackened Tilapia
An 8 oz. fillet of seasoned fish, served over a spicy bed of rice, blended with peppers and onions. Served with a side of pan seared green beans
Rajun Cajun Sandwich
A blackened chicken sandwich topped with peppers and pepper jack cheese, served with Cajun fries
Cajun Quesadilla
Shrimp, andouille sausage, crab, green peppers and onion in a soft quesa shell
Bourbon Street Steak
An 8 oz. steak cooked to your liking, smothered in a bleu cheese onion and mushroom cream sauce. Served with broccoli and fried pepper potatoes
Gumbo
A Soulard favorite Served with corn bread.
Bacon Wrapped Shrimp
Bacon wrapped jalapeno shrimp fried to perfection Served with bistro sauce
Cajun Mac & Cheese
A spicy blend of Cajun seasoning in a creamy cheese sauce with andouille sausage and crusted in Cheez-Its
Fish Tacos
Two tacos stuffed with breaded Tilapia, lettuce, tomato, pineapple salsa, and a topping of homemade coleslaw. Comes with your choice of side
Cajun Pasta
Shrimp, andouille sausage, blackened chicken, tomatoes, peppers and onions, all served over penne pasta. YUM
New Orleans Cajun... St. Louis Style- Entrees
Other Entrees
BBQ Pork Spaghetti
Slow roasted pulled pork smothered in BBQ sauce and sauteed red onions, served over spaghetti noodles with garlic bread
Baked Spaghetti with Meatballs
A generous portion, served with our marinara, meatballs, topped with cheese, and served with garlic bread
S'mores
Chocolate, graham crackers and marshmallows. A campfire favorite
Snickers Caramel Cheesecake
Deep Fried Twinkies
Topped with our chocolate sauce drizzle and powdered sugar
Ice Cream Sandwiches
Your choice: Cookies and cream ice cream between two large chocolate wafers, OR chocolate chip ice cream between two large chocolate chip cookies. Either way, you can't go wrong